Cook authentic, fresh Chinese at home with these 70 easy recipes for everyday dining. Authors Nancie McDermott and Maren Caruso have compiled delicious stir-fries, soups, grilled and simmer dishes, and sweets in do-able versions of restaurant classics. A helpful glossary and mail-order source list take the mystery out of any unfamiliar ingredients. You can even have fun writing your own fortunes for homemade fortune cookies. -By Nancie McDermott and Maren Caruso -Softcover -Color photography -184 pages -Made in China

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Number of reviews: 2 Reviews

2 of 2(100%)customers would
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Customer Reviews for Quick & Easy Chinese

Review 1 for Quick & Easy Chinese

Overall Rating

5 out of 5

LifeisBeautiful

Location:Stamford, CT

Dwelling:house

Style:contemporary

Would you recommend this product? Yes

Date: August 24, 2009

Chinese Food Made Easy

"I love this cook book, they give you the basic ingredients and gadgets you need in the first few pages. Being that the author acutally lived in Asia for a while, the recepies are pretty authentic Chinese, not so much American Chinese. The Raddish Omelete is a wonderful and authentic chinese style. Hm.. Yum !!"

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Review 2 for Quick & Easy Chinese

Overall Rating

5 out of 5

Sweet T

Location:Gaithersburg, MD

Dwelling:townhouse

Style:classic

Would you recommend this product? Yes

Date: May 27, 2009

Scallion Pancakes!

"Super excited about this cookbook! So many chinse dishes, and they make it so- easy! I love the Scallion Pancakes and was thrilled to see the recipe in the book!"

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